Hookah is a traditional smoking device that is extremely popular around the world. Although water is traditionally used to fill it, more and more Hookah enthusiasts are experimenting with different liquids to enhance the taste experience. Hookah on wine is one such experiment that offers a whole new dimension of flavor and aroma.
Hookah on wine – does it work?
Wine, being a blend of complex flavor and aroma notes, can significantly enhance the taste of traditional Hookah. It can be particularly attractive to those who are bored with standard flavors and are looking for something new.
Can wine be used in a Hookah?
Using wine instead of water in hookah is an increasingly popular trend. Wine, with its rich aroma and flavor complexity, can significantly affect the experience of smoking a Hookah. Not only does it add flavor, but it can also enhance the aroma of the tobacco used in the smoking mix.
How to use wine in hookah?
Start by choosing the right wine. A wine with a strength of about 12%, red and sweet will work best. Hookah wine does not have to be expensive, but it is worth choosing those with distinct fruity or floral notes that will resonate with the blends used. The intense sweetness of the wine will go well with tobacco with a tart taste, so it is worth betting on just such a combination.
Hookah on wine is a great way to spice up social gatherings. Experimenting with different combinations can become the main topic of conversation, bringing people together and creating a unique atmosphere.
Lighting a Hookah on wine – step by step
Wine preparation
Before putting the wine into the base of the Hookah, gently warm it to release more flavors – but be sure not to overcook it. Just keep the wine warm – this is a key step that will determine the intensity of the experience. Alternatively, you can heat only the water with which you will later mix the alcohol.
Filling the vase hookah
After heating, pour the wine into the vase, mixing it with the water already present there. The amount of wine should not be too large – a classic glass is enough (that is, about 170 ml). Then assemble the hookah, making sure that all parts are tight.
Lighting the coals
Lighting a Hookah on wine requires the use of good coals. We recommend coconut coals available in the Hookah store, which are durable and do not adversely affect the taste. Heat them on a burner or special device, and then place them on the bowl where the tobacco was previously placed.
Effects of Hookah smoking on wine
Wine vs. tobacco taste
The influence of wine on the taste of tobacco is noticeable. Wine can accentuate certain notes in molasses or add new ones, creating unique flavor combinations. In many cases, it can mask an unpleasant burnt tobacco aroma, which positively affects the smoking experience.
Hookah smoking effects on wine may vary depending on the wine and tobacco combination chosen.
Is it worth trying hookah on wine?
Hookah on wine is more than just an alternative to traditional smoking with water. It is an innovative approach that opens new horizons for Hookah lovers who want to explore unique and varied taste experiences. The right combination of wine and molasses can not only enhance and diversify the flavor, but also add depth to the smoke aroma, making each smoking session an unforgettable sensory experience.
The decision to try hookah on wine should be driven by a desire to explore and experiment. It is a way to immerse yourself in a new experience that may change your approach to smoking Hookah. We encourage you to explore different options and find the one that best suits your tastes and flavor preferences. It’s an experiment that has the potential to surprise and please, both you and your guests.